Chef Job Description

Chefs are sometimes referred to as kitchen managers or maître de cuisine. They are in charge of preparing meals but they also coordinate the team of cooks, sous-chefs, waiters and dishwashers. Staff training, menu planning, kitchen budget and supplies, quality assurance and recruiting are also among the responsibility of a Chef.

A chef is usually promoted from an inferior position (Cook or sous-chef) as a great experience, and leadership, management, communication and multitasking skills are required.

According to the type of the organization (restaurant, hotel, canteen, institution) and its needs, a high-level qualification is usually required for a cook position but the proven competence is the most important.

Chef De Partie - 2 Rosette Restaurant

Direct Solutions - Added: 19-04-2018

Job DescriptionChef de Partie 22k Our client is a beautiful 2 rosette restaurant in Sunningdale. They offer a relaxed informal approach to dining with stunning, seasonal, fresh food menus. They are looking for a Chef de...


Pastry Chef De Partie - Summer Contract

Direct Solutions - Added: 19-04-2018

Job DescriptionPastry Chef de Partie Summer contract We want you to join our growing team of casual Pastry Chefs for this summer If you are highly efficient and skilled Pastry Chef who has the ability to fulfil the tasks...


Chef De Partie

Fixed Recruitment Ltd - Added: 19-04-2018

, LondonChef De Partie role and responsibilities To assist with the preparation, cooking and serving of meals for clients at our Head Office in Holborn. The successful Chef De Partie will be Joining a team of 4 chefs...


Sous Chef- Exciting Inn/restaurant

Purple Carrot Recruitment - Wells - Added: 19-04-2018

We are looking for an experienced Sous Chef on behalf of our client for their popular Inn and Restaurant. They are looking for a dedicated Sous Chef who is sincerely passionate about delivering good food apart of an...


Sous Chef

Platinum Recruitment Consultancy - Added: 19-04-2018

Sous Chef Odiham Country Inn 25,000 Platinum Recruitment's pub Division is currently representing a Country Inn in Odiham and have a fantastic opportunity for a Sous Chef to join their team. Client Our client is a small group of Country Inns Restaurants set in picturesque villages that offers..... click apply for full job details...


Chef - High Wycombe

Snug Bars - Amersham - Added: 19-04-2018

We are looking for a Chef to join our team at High Wycombe The Snug Bars is all about energy, hand crafted cocktails, great food and delivering exceptional customer service. As a Chef for the Snug, you will play a key...


Chef De Partie- £22k

Recruitment Studio Ltd - Grantham - Added: 19-04-2018

countryside are looking for ambitious and passionate Chef De Partie to join their great kitchen team. ..... click apply for full job details...


Chef

Platinum Recruitment Consultancy - Added: 19-04-2018

Chef Broadstone Golf Club 19,000 to 20,000 Platinum Recruitment's Hospitality Division is currently representing a Golf Club in Broadstone and have a fantastic opportunity for a Chef to join their team. Client Our client is one of the Premier Golf Clubs in the area..... click apply for full job details...


Executive Head Chef: Resort

Global Personnel Solutions Ltd - Added: 19-04-2018

Are you an ambitious and talented Executive Head Chef waiting on the ultimate position to become available, well it just has Take your place and make a name for yourself at this stunning international standard, four star...


Sous Chef

Cornwall Staff Agency - Launceston - Added: 19-04-2018

Garden Centre Sous Chef Nr Launceston 18k 19k We are looking for a talented and dedicated Sous chef with a deep passion for food and creating great and high quality dishes. Our client is looking for someone to join them at their botanical establishment within their catering team..... click apply for full job details...